Dataset: Mussel gene expression
View Data: Data not available yet
Data Citation:
Nishizaki, M. T. (2025) Gene expression data from mussels (Mytilus edulis) subjected to stable versus fluctuating temperatures from laboratory experiments conducted in 2023. Biological and Chemical Oceanography Data Management Office (BCO-DMO). (Version 1) Version Date 2025-02-18 [if applicable, indicate subset used]. http://lod.bco-dmo.org/id/dataset/953794 [access date]
Terms of Use
This dataset is licensed under Creative Commons Attribution 4.0.
If you wish to use this dataset, it is highly recommended that you contact the original principal investigators (PI). Should the relevant PI be unavailable, please contact BCO-DMO (info@bco-dmo.org) for additional guidance. For general guidance please see the BCO-DMO Terms of Use document.
Spatial Extent: N:41.401249 E:-71.462173 S:41.401249 W:-71.462173
Lab experiment at Carleton College in Northfild, MN conducted with organisms collected at Black Point in Narragansett Bay, RI
Temporal Extent: 2023-02-01 - 2023-04-30
Principal Investigator:
Michael T. Nishizaki (Carleton College)
BCO-DMO Data Manager:
Amber D. York (Woods Hole Oceanographic Institution, WHOI BCO-DMO)
Version:
1
Version Date:
2025-02-18
Restricted:
No
Validated:
No
Current State:
Data not available
Gene expression data from mussels (Mytilus edulis) subjected to stable versus fluctuating temperatures from laboratory experiments conducted in 2023
Abstract:
We measured gene expression levels of blue mussels (Mytilus edulis Linneaus, 1758) under stable versus fluctuating water temperatures. Mussels were obtained from the intertidal zone at Black Point in Narragansett Bay, RI, USA (41° 24′ 4.4964″ N, 71° 27′ 43.8228″ W) and shipped in chilled coolers overnight to the lab at Carleton College in Northfild MN. Mussels were acclimated in a recirculating seawater (Instant Ocean, Blacksburg, VA, USA) tank system (Aquaneering Inc., San Marcos, CA, USA) for 2-3 weeks at 14-16°C and fed commercial Shellfish Diet 1800 (Reed Mariculture, Campbell, CA, USA) at a rate of 5% dry mussel tissue weight day-1
During our experiment, mussels were maintained for five days under one of three stable temperature treatments (e.g., 15, 20, or 25°C) or under a fluctuating temperature treatment between 15 and 25°C. On each day of the experiment, gill tissue from three mussels per temperature treatment were sampled to test for the expression of stress response (hsp70) and cellular respiration (NADH) related genes.